Three years of dedicated R&D, endless tastings, meticulous testing, and refinement have led us to this groundbreaking moment. It’s with immense excitement and pride that we announce COTE’s venture into the consumer packaged goods space with the introduction of The COTE Chip®. 45 days dry-aged-to-perfection ribeye steak packed into a single crunch!
After years of countless conversations filled with ‘What ifs,’ we have always sought to extend our culinary experience beyond the boundaries of our dining rooms. Creating something tangible, a product that encapsulates the essence of COTE to be enjoyed anywhere at any time.
Get ready for an exciting snacking experience, brought to you by your favorite Korean Steakhouse.

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