We have missed you !
We look forward to welcoming you back to our dining room. Reservations are now available for February and beyond, beginning on Valentine’s Day.
We will be offering a special menu from Chef de Cuisine Corey Chow, and a wine accompaniment designed by Head Sommelier, Michel Couvreux.
Join us for our Chef’s Tasting menus Tuesday to Saturday. Seatings begin at 50pm and 7:30pm.
As we collectively respond to the Covid-19 pandemic in a safe and welcoming manner, we are making employee and guest health and safety our top priority. The restaurant has been reconfigured to allow for social distancing and to respect the capacity restrictions in New York City. In addition, we will require face coverings and thermal temperature checks, and will engage in data collection to aid with any potential contract tracing efforts.
We look forward to seeing you. #saverestaurants